Saturday, January 21, 2012
I found "edible snowflakes" at Joann's and decided they were a must! So I instantly knew I was going to make cupcakes with them for our family Christmas dinner at my Mother in laws house. Below is the picture. I didn't really do anything special, I literally did these "semi-homemade" sytle! Box cake mix, purchased the blue cupcake papers at Target and a canned frosting. What I DID do was sift powdered sugar and add some vanilla, almond extract and some butter to the canned frosting so it would have more of a smooth, homemade flavor. (I cheated!) After the cupcakes were baked and cooled I put the frosting into my handy dandy Pampered Chef Easy Accent Decorator and went to town! My five year old helped me by putting the snowflakes on and then I dusted with the baby blue disco dust...these were a hit!